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Collagen is a structural protein that makes up all the connective tissue in our body.
As we age, it becomes more difficult for the body to produce the required amount of collagen. That is why the first wrinkles appear on the face, then a crunch appears in the joints, and then the internal organs also malfunction. Without collagen, the body "dries up" and gets older. Therefore, doctors, nutritionists recommend that everyone, without exception, include it in their diet after 35 years. Even small preventive courses can be of great benefit to the body.
WHAT TYPE OF COLLAGEN TO CHOOSE AND HOW TO USE IT
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